Baking inspired by nature (Innbundet)

The Norwegian natural world at its sweetest

Series: Kaker og desserter 

Author:

Marit Hovland

Norwegian title: Bakeland
Norwegian subtitle: Norsk natur på sitt søteste
Author:
Binding: Innbundet
Year: 2016
Pages: 200
Publisher: Cappelen Damm
Språk: Bokmål
Series:
ISBN/EAN: 9788202489809
Kategori: Mat og drikke
Overview Bakeland

Beautiful nature photography and wonderful baking recipes stimulate good mood and inspire creativity.

Here are 50 tempting recipes for cheesecake, macaroons, carrot cake, chocolate cake, nut cakes and meringues. Each recipe has a connection with the natural world: muffins glazed with snow crystals of icing sugar; cinnamon ring biscuits with chocolate annual growth rings; thin maple-leaf biscuits and buns with sugar glazed rose petals.

Practical step by step pictures quickly demonstrate what to do and show that it is not difficult. Good recipes combined with beautiful design and useful pictures of cakes and nature make this book a treasure.

National Winner of Gourmand World Cookbook Awards 2016 - PASTRY

To the top

Reviews from Bakeland

Naturen som inspirasjon

"Det er simpelthen til å gi seg ende over av; detaljene, fargene, etterligningene, bildene. Med et så ydmykt øye for naturens små undre skulle det ikke forundre oss om hun bruker så mange økologiske råvarer hun bare kan. Ingen av oppskriftene er prøvet ut av oss, noen som tør? Smaker dette like godt som det er vakkert, kan andre konditorer bare gå å legge seg."Ren mat

To the top

Author Marit Hovland
Marit Hovland is a qualified graphic designer and is interested in baking, nature and photography. Bakeland is her first book.
Follow Marit's blog for baking recipes and other hobby projects: borrowmyeyes.com And on instagram: @borrowmyeyes

To the top

Foreign rights
Canada
Germany

To the top

Bøker i serien