Vegan Food at its Best
De beste påleggene, brødene, suppene, burgerne og kakene
Jane Helen Johansen
| Norwegian title: | Kjøttfrie burgere |
| Norwegian subtitle: | - og alt det gode tilbehøret |
| Author: | Jane Helen Johansen |
| Binding: | Innbundet |
| Year: | 2017 |
| Pages: | 144 |
| Publisher: | Cappelen Damm |
| Språk: | Bokmål |
| ISBN/EAN: | 9788202541217 |
| Kategori: | Cook Books og Self Help |
What about a having a Double Sweet Burger made from sweet potatoes or a chipotle burger with bean salad?
With absolutely no meat or animal products, but chock full of flavor and nutritious ingredients like vegetables, lentils, beans, grains, seeds and nuts. In Meat Free Burgers, you find over 80 recipes that focus on tasty, simple and practical recipes with raw materials that are readily available.
The recipes include quinoa and carrot burgers, potato burgers, Mediterranean burgers, sweet potato fries, coriander dip, burger buns, broccoli and couscous salad, aioli, and bean salad. In addition to the burger and side dish recipes, the book has the author's best tricks for the perfect veggie burger and tips for what you ought to have in the kitchen.
Jane H. Johansen is an author, food blogger for veganmisjonen.com and a known figure in the vegan world. Her burgers are her signature dish and very popular on her blog and in the cooking courses she holds. She is the bestselling author of Vegan Food at its Best (2015), which by 2017 is on its third print run.
De beste påleggene, brødene, suppene, burgerne og kakene
Jane Helen Johansen
(…) en bok med flere veggisburgere enn du visste fantes (…) Uten tvil en bok man vi ha i hyllen.
(…) en lekker bok, med mange fristende oppskrifter.
Tine Sundal, Tine sin blogg - litteratur, kultur og tur (blogg)(…) en flott bok med masse tips, fine oppskrifter og nydelige bilder.
Anita Ness, Artemisias Verden (blogg)