More than 600,000 Norwegians use cholesterol-lowering drugs to prevent cardiovascular diseases. Does everyone benefit from using them? Could many people avoid the side effects by using food as medicine? And is there really a link between high cholesterol, constricted blood vessels and heart failure?
These questions and many more are answered in A New Perspective on Cholesterol, where doctors Erik and Sofie Hexeberg take a deep dive into the role of cholesterol for a healthy heart and give us a new understanding of the causes of cardiovascular disease—the second most common cause of death in Norway.
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