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Children's Books902Literature and Fiction722Narrative Non-fiction336Self Help179Crafts and Hobbies146Mystery and Crime143Cook Books107UpLit82

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2025 and newer2020–20242015–20192014 and older

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32 titles in the catalogue

Cook Books2020–2024Clear all
Moose
Cook Books2024 · 168 pp

Moose

Astrid Regine Nässlander

Why should we eat more moose - and how can we make use of the whole animal in the best possible way? Astrid Regine Nässlander answers this question with 50 easy, healthy and delicious recipes in this cookbook dedicated to the king of the forest. This prize-winning chef also explains how to cut up the animal, how the meat should be salted and stored, and a guide to what type of meal each cut of meat is best suited.

No Sweet Sour
123
Cook Books2024 · 216 pp

No Sweet Sour

Michelle Zhao

The most tempting and inspiring Yunnan food! Michelle Zhao runs the successful restaurant Banzha. She is also native to the Chinese province of Yunnan, known for its flavorful dishes with medium spice, richness and an excellent balance of sweet and sour. In this tempting and colorful book, Michelle shares the very best dishes of the region: From quick and easy dinners to local classics, and delicious Yunnan Street food. Try dishes like bbq eggplant salad, the festive dish Lion’s Head, everyday favorites like fried rice, or even classic wontons. No Sweet Sour will inspire you to try new flavors and methods, spark your creativity and give you brand new ideas for your home cooking! *** «This is a real flavor bomb of a "travel cookbook" that overflows with great flavours, culinary history, and understandable recipes.»Vagabond Reiselyst, six/six stars «No Sweet Sour is a book you didn't know you needed until you read it. [...] Chinese fireworks in the kitchen!»Bergens Tidende, six/six stars «You won't find a cookbook with easier, better, and more authentic recipes than this one – I've tasted them all!»Christopher Haatuft, chef and restaurant owner

The Keto Cookbook
Cook Books2024 · 176 pp

The Keto Cookbook

Sofie Hexeberg / Stina Natalia Nilsen

Get healthier, eat better and lose weight while eating really good food! Together with recipe developer Stina Natalia Nilsen, doctor and acclaimed author Sofie Hexeberg has created a wonderful cookbook for anyone who wants to try the keto diet. More and more people are finding that a keto diet can give major health benefits and help with weight loss, normalising blood sugar and blood pressure, managing chronic illness, and much more. In this book, we will guide you towards your goals over a six-week period. We will give you a shopping list and a diet plan with all your meals. The book has recipes for dishes that taste amazing and that the entire family can enjoy – breakfasts, packed lunch tips, food on the go, filling dinners and delicious sweets! The focus of the book is on useful knowledge about how a well-balanced diet can be important for your general health and a tool for achieving your goals.

Salt Cod
Cook Books2024 · 200 pp

Salt Cod

Frode Kristensen / Christian Larris Honstad / Arnt Steffensen

Salt cod is a jewel of Norwegian food culture. In Norway, salt cod has been made since the 1600s, and it has become popular far beyond our borders. This book has the answer to any and all questions about salt cod. How it is made, how to use it, how minor and major events in its history have given it a unique status in parts of the world. And, not least, this book also provides over fifty varied and exciting recipes. You will find recipes for classics such as fish and chips, the salt cod stew bacalao and the salt cod fritters bolinhos. But we also bring salt cod into the now. Or more specifically, into our favourite dishes, in dinners you might never have considered using salt cod in before. Try salt cod tacos, quesadillas, burgers, calzones and pasta, and much, much more. You might find a new favourite!

My First Baking Book
Cook Books / Children's Books2024 · 160 pp · Age 3 - 9

My First Baking Book

Elin Vatnar Nilsen

My First Baking Book is aimed at any beginner cook who wants to have fun baking. The book’s step-by-step photographs make it easy for children to follow the recipes. Alongside recipes for both sweet and healthy baked goods, there are sections full of information about the equipment you’ll need and simple tips for achieving the best possible results. The book is easy to use, with an uncluttered layout where every recipe is presented in detail with clear instructions. As well as photos, the book contains lovely, evocative illustrations.

Rights soldSold to Moldova
Trine’s Best Weekly Menus
Cook Books2024 · 240 pp

Trine’s Best Weekly Menus

Trine Sandberg

Do you want to eat healthy, delicious dinners every day? Trine Sandberg has compiled ten of her very best weekly menus, consisting of 25 brand new recipes and 55 of the best and most popular recipes from Trine’s food blog. Always written with easy-to-follow instructions, these recipes are clearly marked with symbols to help you find budget-friendly dinners, vegetarian dishes and quick meals.

The Green Diabetes Book
Cook Books / Self Help2023 · 176 pp

The Green Diabetes Book

Hege Hasler Barhaughøgda / Gunn-Karin Sakariassen

Learn how to put together delicious, green meals with maximum nutrition and blood sugar friendly ingredients! In The Green Diabetes Book you get healthy and tasty plant-based meals which both prevent and improve your health and Type 2 Diabetes. The book is also useful also for those with the Type 1 of the disease. The authors, who have many years of experience with cooking food for good blood sugar balance, address all types of plant-based diets, so that you can choose the food you prefer. In addition to all the knowledge you’ll need to be able to eat full-fledged and nutritious meals without fish and meat, you also get 80 recipes for delicious breakfasts and lunches, gorgeous dinners and snacks, and sweet bakes for those times you want a special treat. The book offers several base recipes and a range of tips on how to vary the dishes. All the recipes include nutritional information.

Happy Tummy, Happy You
Cook Books / Self Help2023 · 208 pp

Happy Tummy, Happy You

Gry Hammer

Do you have a troubled and sensitive stomach? Do you want powerful experience and research-based advice about how to handle this, as well as recipes for stomach-friendly food? Then Happy Tummy, Happy You is the ideal book for you! Gry Hammer has throughout several years shared dietary knowledge through courses and bestselling books. In Happy Tummy, Happy You she guides you through our digestive system and teaches you how you can get a calmer tummy by improving the intestinal flora. The author shares a load of concrete advice, practical exercises and lovely recipes for food which will strengthen your digestion and make your gut happier. Try oven-baked cod with pesto, keto pad thai or sourdough bread baked in a cast iron pot. Or how about yogurt pudding with strawberries, liquorice balls or apple pie with a fermented nutty topping? You will also get recipes for drinks which nourish the good bacteria in the stomach, enzyme snacks to prevent digestive problems and many potent and delicious shots, breakfasts, lunches, dinners, and desserts. When you know what your body can handle, you can eat so many delicious things, and Gry will guide you along the way. Don’t let an unstable tummy take control over your life – start your lifestyle change today!

Hooked on Sourdough
Cook Books2023 · 224 pp

Hooked on Sourdough

Martine Sletmoen

Hooked on Sourdough is an inspiring and gorgeous book showing the extent of everything you can bake with sourdough. Not only are the baked goods fluffier, juicier, more flavourful and with a crunchier crust – sourdough is also gentle and good for the tummy. In Hooked on Sourdough you get delicious and well-tested recipes for everything from the most gorgeous breads and bread rolls to cakes, sweet bakes and tasty pizzas. You’ll get the best tips and tricks to succeed with your sourdough baking, as well as inspiration for expanding your sourdough repertoire with new favourites. If you thought baking with sourdough is just for the especially dedicated or interested, think again! Sourdough is easy and lots of fun – and it is very easy to become hooked!

The Cakes We Love
Cook Books2023 · 168 pp

The Cakes We Love

Elin Vatnar Nilsen

In The Cakes We Love the Norwegian baking queen and author Elin Vatnar Nilsen has collected all her favourite cakes in one place. The recipes are thoroughly tested and simple to follow, and nothing is left to chance. If you follow Elin’s measures and approaches, you are guaranteed to bake the most beautiful and delicious cakes! The Cakes We Loveis the book you’ll get out every time there’s a birthday, a graduation, a dinner with friends and for weekend treats – or when you just want to surprise your family with a delicious cake. You’ll open the book time and time again, because you’ll always find cake recipes you love and need, whether it’s the undefeated pavlova, a soft Norwegian spice cake, or gooey and lovely brownies to cheer up an otherwise boring Monday evening.

Quite Simple
Cook Books2023 · 208 pp

Quite Simple

Lise Finckenhagen

Why do we salt the water before we cook the vegetables in it – and how long should they cook for? How can we get an extra crispy crust on our toast bread? And what is required to fry the perfect steak? In Quite Simple chef Lise Finckenhagen wants to teach all home cooks how to feel confident in the kitchen. The book offers 60 recipes full of taste – suitable for anyone, even beginners, to cook. Toast in different variations with lots of melted cheese, gorgeous egg dishes you can eat for dinner as well as breakfast, pasta dishes that will impress on date night, and simply all the recipes you need whether you’re broke, are having friends over for dinner, are short on time, have a craving for a takeaway or if you’re just missing your mum. In this book you get the recipe for the world’s best Bolognese sauce, juicy burgers, sushi pizza, some irresistible desserts and a long list of dishes that will pique your appetite. You’ll also get a quick introduction to sauces, dressings, and side dishes that everyone should know about. In between the recipes are smart tips to help elevate the flavours, to get to know the ingredients better as well as techniques so that step by step – almost without any effort at all – you can become a better cook.

Warming Winter Drinks
Cook Books2023 · 152 pp

Warming Winter Drinks

Arnt Steffensen

Warming Winter Drinks is the book that will make those cold seasons a little cozier and a lot warmer! These recipes are a mix of well-known classics, forgotten favourites, and exciting innovations. The most gorgeous hot chocolates both children and adults will love. The best recipe for gløgg (mulled wine with spices). Hot toddies which will cure your winter cold. Warm punches to make even the coldest January nights nice and soft. And a long list of other exciting warm drinks you may have never heard of before, but which you’ll definitely be tempted to try out. How about an Aperol punch, the recipe for King Olav’s hot chocolate or a Harry Potter-inspired Butterbeer? Or could we maybe tempt you with a Mexican Atole with peanut butter? Something warm and tasty will help you through the dark winter times. Whether it’s a delicious drink around the campfire with good friends, in front of the fireplace on a groggy and dark winter’s night, or on a sunny ski trip with your whole family. As well as recipes, you’ll also learn about the history behind several of the warm drinks: how did Bosse Bergstrøm make Hot Shot a Swedish hit? Does a 300-year-old drink recipe still hit the spot? What is a bouillon pair? And which warm drink put Gwyneth Paltrow on everyone’s lips in 2015?

Cozy recipes for hot drinks with and without alcohol