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Cook Books / Children's Books

Literary fictionCrime & thrillerNarrative non-fictionChildren's & YASelf helpCook booksCrafts & hobbies

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FictionNon-fictionChildren's & YA

Foreign rights

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Genre

Children's Books902Literature and Fiction722Narrative Non-fiction336Self Help179Crafts and Hobbies146Mystery and Crime143Cook Books107UpLit82

Published

2025 and newer2020–20242015–20192014 and older

Children's format

Picture books318Easy read235Read-aloud184Children's novels238Young adult121Children's non-fiction181Comics33

Reader age

0–2 years3–5 years6–8 years9–11 years12 years and up

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2 titles in the catalogue

Cook Books / Children's Books2020–2024Clear all
My First Baking Book
Cook Books / Children's Books2024 · 160 pp · Age 3 - 9

My First Baking Book

Elin Vatnar Nilsen

My First Baking Book is aimed at any beginner cook who wants to have fun baking. The book’s step-by-step photographs make it easy for children to follow the recipes. Alongside recipes for both sweet and healthy baked goods, there are sections full of information about the equipment you’ll need and simple tips for achieving the best possible results. The book is easy to use, with an uncluttered layout where every recipe is presented in detail with clear instructions. As well as photos, the book contains lovely, evocative illustrations.

Rights soldSold to Moldova
Trine’s Food for Young Cooks
Cook Books / Children's Books2021 · 240 pp · Age 9+

Trine’s Food for Young Cooks

Trine Sandberg

Trine Sandberg believes children should be allowed into the kitchen to make the food they like to eat. This book inspires the family’s 10–16-year-olds to spend more time at the kitchen counter, making food for themselves and their family. The book contains 50–60 recipes for children and young people. The dishes are designed to ensure that the household’s young cooks can make the food alone – everything from snacks to dinners and cakes. The recipes are divided into four main sections. In After School, you’ll find toast, wraps, salads and other yummy stuff to tickle your tastebuds after a long day at school. The leftovers can be saved for packed lunches or eaten when you’re training. The Dinner chapter contains delicious food that’s fun to serve up to the whole family. The Friday Fun chapter includes classics like tacos and pizza, as well as vegetarian food like summer rolls. The Cake chapter appeals to anyone with a love of baking and a sweet tooth.