Cook Books · Hardback
Green Bonanza
Norwegian title: Grønn bonanza
This book is full of the real joy of pure food: good recipes, simple new uses for the best base ingredients, tips on making use of everything and developing helpful routines to waste less.
You will learn what you are eating and where it really comes from. The author offers you over 60 fine recipes for a selection of base ingredients, and seasons the book with her own sense of the pleasure of good food.
Material available
- ✓ Synopsis & author CV
- ✓ Full manuscript (Norwegian)
- ✓ Sample translation on request
Original publisher
Cappelen Damm
Publication
2016
Length
208 pages
Format
Hardback
Genre
Cook Books
Foreign rights
Sold to 1 territory
- Germanycontract signed 2017Thorbecke Verlag – Patmos
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