Cook Books / Self Help · Hardback
LOW CARB FOR ALL – 100 NEW RECIPES
Norwegian title: Lavkarbo for alle
Winning duo Sofie Hexeberg and Gunn-Karin Sakariassen are back with 100 new, nutritious recipes for the best low-carb food for everyone. Energy drinks, breakfast, lunch, dinner, dessert, vegetables and light dishes, fermented food, snacks, stocks, sauces and oils. Food should taste good, be easy to cook, provide energy, boost health, and be clean and natural. You find all this in Low Carb For All!
Material available
- ✓ Synopsis & author CV
- ✓ Full manuscript (Norwegian)
- ✓ Sample translation on request
Original publisher
Cappelen Damm
Publication
2018
Length
192 pages
Format
Hardback
Genre
Cook Books / Self Help
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