Cook Books · Hardback
HEALTY GRILLING
Norwegian title: Sunt på grillen
Grilling isn't just sausages, big pieces of meat, fatty dressings and high blood pressure – at least not according to Jan Ivar Nykvist, who has been named Norwegian grilling champion four times.
With this book, he wants to demonstrate that you can make healthy and green meals on the grill.
In this book you will find inspiring recipes for everything you can put on the grill, focusing on fish, shellfish and vegetables.
Material available
- ✓ Synopsis & author CV
- ✓ Full manuscript (Norwegian)
- ✓ Sample translation on request
Original publisher
Cappelen Damm
Publication
2019
Length
272 pages
Format
Hardback
Genre
Cook Books
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